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Matcha Pistachio Protein Balls in a Airtight storage container

Matcha Pistachio Protein Balls

No-bake energy balls featuring earthy matcha green tea powder, buttery pistachios, and sweet white chocolate for a sophisticated and nutritious snack.
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Prep Time 15 minutes
Total Time 15 minutes
Course Snack, Dessert
Cuisine Fusion, Japanese-inspired
Servings 20 Balls
Calories 110 kcal

Ingredients
  

  • 1 cup shelled pistachios unsalted, roasted
  • 1 cup pitted Medjool dates
  • ⅓ cup vanilla protein powder
  • 2 tablespoons culinary-grade matcha powder
  • 2 tablespoons honey
  • 1 teaspoon vanilla extract
  • Pinch sea salt
  • ⅓ cup white chocolate chips
  • 2 tablespoons finely chopped pistachios for coating

Instructions
 

  • Soak dates in warm water for 10 minutes if dry, then drain
  • Process 1 cup pistachios until finely ground
  • Add dates and process until mixture clumps together
  • Add protein powder, matcha powder, and salt; pulse to combine
  • Add honey and vanilla; process until sticky dough forms
  • Transfer to bowl and fold in white chocolate chips
  • Roll mixture into 1-tablespoon sized balls
  • Roll in chopped pistachios for coating
  • Refrigerate for 30 minutes before serving

Equipment

Keyword matcha protein balls, pistachio energy bites, no bake protein snacks, healthy matcha snacks, green tea protein balls